banana beignet split (serves two)
brandy flamed bananas wrapped in Filipino lumpia, served warm with vanilla bean ice cream, caramelized bananas, macadamia brittle, chocolate and butterscotch sauces

pineapple cheesecake
a light green tea cheesecake on a sugar cone crust topped with sake infused pineapple compote

warm chocolate cake
with a melted chocolate ganache center, served with vanilla bean ice cream, and caramel sauce

candied ginger rice pudding
with vanilla scented kumquats and raspberry-lychee sauce served on a sesame tuille

miniature ice cream cones
macapuno with candied peanuts
ube with toasted coconut
langka with sun-dried cherries

after dinner dessert drinks
thin mint chocolate cookie cream liqueur
dooley toffee cream liqueur
chocolate chip cookie cream liqueur
fonseca tawny port from portugal
offley vintage character port from portugal
BV, Muscat de Beaulieu, Napa

Please call 415-255-ASIA for reservations!!!